Wednesday, February 4, 2009

Simple Home Cook Dishes



Here are the simple home cook recipe that I want to share with you all...
It's easy, simple, cheap and delicious... keke

Ingredient:-
One tin of Gulong Stewed Pork ($2.20)
One pack of Baby Kailan ($0.90)
One tablespoon Chopped Garlic
One tablespoon vegetable oil
1/4 teaspoon salt (necessarily)

Preparation:-

1.Wash Baby kailan till clean and no dirt left ...
2.Throw away the oil/sauce in tin, left only meat then break into pieces.
3. Heat up the oil on medium heat, add in chopped garlic, fried till its gold yellow color.
4. Then, add in gulong stewed pork, fried 30 second.
5.Lastly, put in the baby kailan fried together until its cooked (salt add in,up to your choice).
6. Finally, serve.

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